cornell nutrition research

Cornellians lead Lancet special issue on improving planetary diets — Photo by Lars H Knudsen on Pexels

Special Diets Halve GHGs? Cornell Evidence

Special Diets Halve GHGs? Cornell Evidence 20% of protein calories from meat to legumes can cut a person’s food-related CO2e emissions below 3 kg per day, roughly halving the footprint of a typical omnivore. Medical Disclaimer: This article is for informational purposes only and does not constitute medical advice.